Tips
Here are some tips for Millers Guild, a New American and Steakhouse located at 612 Stewart St, Seattle, Washington, 98101:
1. Perfect Steak: Millers Guild is renowned for its flavorful and perfectly cooked steaks. Whether you prefer a juicy ribeye, a tender filet mignon, or a flavorful T-bone, you can expect top-notch quality and preparation.
2. Craftsmanship: This restaurant takes pride in its craftsmanship, particularly when it comes to their wood-fired grill. Watch skilled chefs char and cook your meal on their impressive open-flame grill, creating a unique and delicious flavor profile.
3. Seasonal Ingredients: Millers Guild focuses on using locally-sourced and seasonal ingredients to create their dishes. This commitment to freshness ensures that you experience the best flavors that Washington has to offer.
4. Whiskey Selection: If you enjoy a good whiskey, don't miss out on their impressive selection. With a knowledgeable staff that can guide you through a wide range of options, you're sure to find the perfect glass to accompany your meal.
5. Reservations: Due to its popularity, it's recommended to make a reservation in advance, especially during peak dining hours and weekends.
Visit Millers Guild for a memorable dining experience that showcases the rich flavors of New American cuisine and expertly prepared steaks.
