Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Café Riazor is a Spanish and Basque cuisine restaurant located at 245 W 16th St, New York, New York, 10011. Here are some tips to enhance your experience at this establishment.
1. Taste the authenticity: Indulge in the rich and diverse flavors of Spanish and Basque cuisine meticulously prepared by skilled chefs. From tapas to paella, you can savor traditional dishes made with high-quality ingredients.
2. Extensive menu: Café Riazor offers a wide variety of dishes to suit every palate. Whether you prefer seafood, meat, or vegetarian options, there is something for everyone. Don't miss their signature dishes like pulpo a la gallega (Galician-style octopus) or pintxos (Basque-style small bites).
3. Cozy ambiance: Step into a warm and inviting atmosphere that evokes the charm of Spain. The restaurant's rustic yet modern décor creates the perfect setting for a relaxed and enjoyable dining experience.
4. Attentive service: The friendly and knowledgeable staff at Café Riazor adds to the overall experience. They are always ready to assist you in choosing the perfect dish or offering recommendations based on your preferences.
5. Wine selection: Complement your meal with a carefully curated selection of Spanish and Basque wines. From Riojas to txakoli, discover new flavors that perfectly complement the cuisine.
Overall, Café Riazor promises an authentic taste of Spain and Basque culture in the heart of New York City. Don't miss the chance to explore the vibrant flavors of this beloved cuisine.
